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Fruit ripening time: March - April


Pollination partner; William, Josephine, Beurre Bosc


A beautiful red pear with a creamy white flesh. A beautiful sweet flavour with a hint of citrus and a buttery and course texture. The flesh will give a little if pressed near the stem when ripe. Heavy cropping.

Enjoy fresh or cooked, and stores well.


Red D’Anjou Scion


    Deciduous Rootstock and Tree Specialists

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